The title Georgia Augusta Rooms was once awarded to the hotel's restaurant by the President, Chancellor and Board of Trustees of the Georg-August-University Göttingen. And it keeps what the venerable name promises: The wood-paneled guest room, which is furnished with great attention to detail and decorated with selected Art Nouveau elements, is a beautiful setting to be pampered with culinary delights from the hotel kitchen.
The menu features both traditional classics and home-made creations. In addition, the menu offers a variety of seasonal specialties with a regional touch. Purchases from the weekly market of Göttingen, trout from the Solling, etc. characterize the fresh cuisine. The culinary offer is completed by an interesting wine list.
Whether a multi-course menu or a snack in between – a visit to the Georgia Augusta Rooms is always a successful hiatus from everyday life.